Toast to the extraordinary women in your life at The King and Prince Beach & Golf Resort’s Annual Mother’s Day Brunch Buffet on Sunday, May 12. From 11 a.m. to 3 p.m., indulge in a brunch spread thoughtfully curated for this festive spring occasion. Begin with a selection of light bites like Baby Spinach Salad and Tomato Mozzarella Caprese before diving into brunch favorites like Eggs Benedict and Buttermilk Biscuits & Sausage Gravy. Visit our Chef Attended Stations for a Chilled Seafood display, Fried Chicken & Belgian Waffle Station, Garlic & Rosemary Crusted Prime Rib, and more, or opt for savory mains like Grilled Marinated Flank Stage, Mahi Mahi with Mango Salsa, and Low Country Shrimp & Grits. End your brunch on a sweet note with desserts that are sure to satisfy.

Held in the resort’s ballroom, this dining experience costs $80 per adult, $48 per child aged 4-10, and children aged 3 and under dine for free. Tax and gratuity are separate. Secure your reservation by calling (912) 268-5967. We can’t wait to host you this Mother’s Day!